Find out about Our Members
The Master Innholders is a well respected, prestigious force within the hotel industry – an elite corps which is publicly recognised as a standard bearer for the industry.
It aims to influence standards and extend professionalism within the industry; to promote consideration, study, discussion and research in the areas affecting hotel management including management development, training, education and recruitment.
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Nick Holmes FIH MI
A native of the Wirral and graduate of Sheffield Hallam University. Nick’s career has spanned 40 years from Gleneagles Hotel to Craigendarroch Hotel in Royal Deeside then as Managing Director of Camer…
Terry Holmes FIH MI
Before he joined Red Carnation, Terry had been involved with The Stafford for 37 years. He was also Managing Director of The Ritz and Duke’s Hotels when the Cunard Line owned all three hotels. During…
Robin Hutson OBE MI
Trained with The Savoy Group, London, starting as an 18 year old commis waiter at Claridge’s in 1975, then Stones Chop House, The Berkeley and Hotel de Crillon, Paris. Ultimately becoming Front Office…
Amanda Hyndman FIH MI
Amanda graduated with an honors degree in Hotel & Catering Management in 1986 from the Scottish Hotel School, University of Strathclyde and joined Copthorne Hotels as a graduate trainee. She was the c…
Zoe Jenkins MI
Zoe is General Manager of Coworth Park in Ascot, which is the only country house hotel within Dorchester Collection. Whilst studying for a BA degree in Hotel & Catering Administration she was awarded…
Klaus Kabelitz FIH MI
Klaus was born in Germany where he served his apprenticeship at the Dusseldorf Hilton. He moved with Hilton International to London, Paris, Geneva and was based in New York responsible for staff train…